Divided into:

  • Soups & Starters
  • Winter Leek & Potato Soup, Smoked Trout with Cucumber Salad & Horseradish Sauce and Ballymaloe Chicken Liver Pate Meat
  • Ballymaloe Irish Stew, Dingle Pie and Steak with Bearnaise Sauce & ChipsPoultry
  • Farmhouse Chicken and Roast Duck with Apple Sauce & CabbageFish 
  • Ballycotton Fish Pie, Three-minute Fish and Cod with Leeks & Buttered CrumbsVegetarian
  • Macaroni Cheese, Mushroom Risotto and Potato, Carrot & Cauliflower Curry
  • Salads - Roast Red Pepper, Lentil & Goat's Cheese Salad, A Warm Winter Salad with Duck Liver's & Hazelnut Oil Dressing and Red & Yellow Tomato Salad with Mint or Basil
  • Puddings - Ballymaloe Vanilla Ice Cream, Country Rhubarb Cake, Caramel Mousse with Praline

'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazine

'Our first lady of food' Irish Independent

'There's not much this gourmet grande dame doesn't know' Nigel Slater

More Information
ISBN/EAN 9780857835123
Author Darina Allen
Publisher Octopus
Imprint Kyle Books
Publication date 27 Sep 2018
Format Hardback
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You're reviewing:Darina Allen: Simply Delicious the Classic Collection (Hardback)

Darina Allen: Simply Delicious the Classic Collection (Hardback)

Darina Allen
Special Price €17.49 Regular Price €24.99

Nearly 30 years on from the original Simply Delicious book and TV series, Darina Allen brings together 100 of her timeless, tried and trusted recipes.

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