We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Books
-
The New Ballymaloe Bread Book (Hardback)€26.99
Start a breadmaking revolution right in your own home with the breadmaking experts at Ballymaloe.
-
Home Kitchen : Everyday cooking made simple and delicious (Hardback)€29.99
Become a more confident, creative and instinctive home cook, with inspiration, tips, and delicious recipes from much-loved Irish cook Donal Skehan.
SHORTLISTED IRISH BOOK AWARDS 2023 – Cookbook of the Year
-
Paradiso : Recipes and Reflections€39.99
When Denis Cotter opened Paradiso in Cork City in 1993, he wanted to create an exciting, modern, vegetable-based cuisine. The restaurant soon gained local and international recognition for its ground-breaking, flavour-driven food, and its dedication to local and seasonal produce was ahead of its time.
SHORTLISTED IRISH BOOK AWARDS 2023 – Cookbook of the Year
-
Spice Box : Easy, Everyday Indian Food (Hardback)€27.99
Great Indian food is about making food come alive from a handful of spices you can buy anywhere. In Spice Box, Ireland's favourite Indian chef Sunil Ghai takes the mystery out of creating authentic Indian dishes at home.
SHORTLISTED IRISH BOOK AWARDS 2023 – Cookbook of the Year
-
The Menopause Kitchen: Transform your menopause with great nutrition€27.99
How you nourish your body during peri-menopause and menopause will directly impact how well you feel journeying through it.
-
The Gathered Table: A Taste of Home (Hardback)€30.00
All proceeds from the book will go to the Peter McVerry Trust, the national housing and homelessness charity whose work is needed now more than ever.
SHORTLISTED IRISH BOOK AWARDS 2023 – Cookbook of the Year
-
Avoca at Home (Hardback)€29.99
An inspiring new cookbook from the home of Ireland's most indulgent and comforting food. Back with a mouth-watering new collection, Avoca at Home brings you over 100 of the very best Avoca recipes.
-
Ballymaloe Desserts, Iconic Recipes and Stories from Ireland€50.00
'Ballymaloe Desserts is an extraordinary cookbook'. - David Tanis Attainable, reliable, and inspirational recipes for the home baker from the acclaimed pastry chef at the iconic Ballymaloe House in Ireland Ballymaloe House, in County Cork, Ireland, is heralded as the birthplace of modern Irish cuisine.
-
Learn to Cook With Neven€25.99
With many aspiring young chefs getting into the kitchen, it's clear that kids CAN cook and LOVE to cook! Learn to Cook with Neven is the perfect first cookbook for kids of all ages.
-
The Joy of Food€29.99
‘What a gift The Joy of Food is. The recipes, the illustrations (which I want to frame), the knowledge are all, indeed, a total joy. Rory is a masterful teacher but it is his love of ingredients that will send you straight into the kitchen.’ Yotam Ottolenghi