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Jo Pratt provides flexible adaptations for each recipe to account for allergies, intolerances and lifestyle choices. Traybakes and one-pot roasts make for easy and convenient timesavers, whilst scrumptious puds and simple bakes help get smaller hands involved in the cooking.
Covering everything from gluten-free, nut-free, dairy-free cooking and veganism, to suggestions for flavour and spice adjustments for younger or fussier palettes, this book will be a lifesaver in the kitchen and a crowd-pleaser at the table.
Over 75 recipes, each with flexible options, covering:Breakfast and Brunch, Soups and Broths, Snacks and Small Plates, Main Meals, Sides and Accompaniments, Baking and Desserts, Dietary Index
| ISBN/EAN | 9780711251687 |
|---|---|
| Author | Jo Pratt |
| Publisher | Frances Lincoln |
| Publication date | 8 Sep 2020 |
| Format | Hardback |
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The Flexible Family Cookbook : 75 quick and easy recipes with over 200 variations to keep the whole family happy Volume 3
A cookbook to suit the whole family's differing wants and needs, The Flexible Family Cookbook is full of simple and delicious recipes to keep the whole family happy.
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