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Books
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Whole Catch (Blasta Books)Special Price €11.99 Regular Price €14.99
The whole-catch approach underpins everything Aishling Moore does at her Goldie seafood restaurant in Cork City, where she serves the whole fish including the parts normally scrapped, and converts the wary to fully fledged seafood lovers.
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Beyond the Cobblestones in Dublin€19.99
An Insider's Guide to the Best Places to Eat, Drink and Explore
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Blasta Books: Wasted (Hardback)€14.99
While there was already a Spanish offering in Ireland, they were missing so many dishes from home and their travels around Spain that the idea for their Dublin restaurant, Las Tapas de Lola, was born.
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Blasta Books: Wok (Hardback)€14.99
Born in Hong Kong but raised in Buncrana, County Donegal, Kwanghi Chan says that his food isn’t fully authentically Chinese, but neither is he. His book, Wok, is the first Irish-Chinese cookbook to be published.
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Blasta Books: Tapas (Hardback)€14.99
Tapas are the perfect party food and even better icebreakers (great for first dates!). They can be enjoyed at a table, bar or simply as finger food. It’s all about sharing.
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Blasta Books: Soup (Hardback)€14.99
The soups Blanca Valencia, Dee Laffan and Mei Chin have collected reflect individual cultures, memories and tastes, but they are also a reflection of Irish food today and the people behind it.
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More Midweek Meals: Delicious Ideas for Daily Dinner (Hardback)Special Price €19.99 Regular Price €25.99
Neven Maguire’s award-winning and bestselling Midweek Meals inspired thousands of families all around Ireland with practical and delicious ideas for the daily dinner.
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All in the Cooking - Book II Sequel to the perennially popular All in the Cooking.Special Price €14.99 Regular Price €17.99
Sequel to the perennially popular All in the Cooking.
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Blasta Books: Hot Fat (Hardback)€14.99
Russell Alford and Patrick Hanlon have taken familiar fried favourites, chipper classics and the flavours we can't get enough to create the ultimate version of every recipe.
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Butlers Chocolate Cookbook : 60 Delicious Recipes from the Home of Butlers Chocolates€19.99
Marion Butlers began selling chocolate in Dublin’s Lad Lane in 1932. Today Butlers Chocolate Cafes are found thoughout Ireland and abroad. This luxurious cookbook is full of wonderful recipes to cook with the best chocolate: cakes, puddings, tarts, parfait ... perfect for their legions of fans!