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Books
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Mythos : The stunningly iIllustrated story€47.00
No one loves and quarrels, desires and deceives as boldly or brilliantly as Greek gods and goddesses. In Stephen Fry's vivid retelling, we gaze in wonder as wise Athena is born from the cracking open of the great head of Zeus and follow doomed Persephone into the dark and lonely realm of the Underworld.
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Mary Makes it Easy : The new ultimate stress-free cookbook (Hardback)€34.99
Trust Mary to make home cooking stress-free, easy and delicious!In this brand-new collection of 120 recipes, Mary shares her tips and tricks from a lifetime of culinary knowledge.
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The Curry Guy One Pot: Over 150 Curries and Other Deliciously Spiced Dishes from Around the World (Hardback)€34.99
Packed with beautiful colour photography, and featuring tips and tricks to make the perfect dish every time, Curry Guy One Pot will transport you thousands of miles without having to leave your own kitchen!
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Wildlife Photographer of the Year: Portfolio 33 (Hardback)€37.99
This most memorable and surprising collection of wildlife imagery reveals the beauty and drama of the natural world, as well as the incredible stories behind the photographs.
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Chasing Sam Maguire (Hardback)€34.99
It is almost one hundred years since the Sam Maguire Cup was first awarded to the winner of the All-Ireland Football Championship, the pinnacle of sporting ambition for generations of Gaelic footballers. Here, we celebrate all the heartbreak and glory of the first fifty years of its history
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Michael Lewis: Going Infinite - The Rise and Fall of a New Tycoon (Hardback)€30.99
Before Michael Lewis turned thirty he'd become the world's youngest billionaire, making a record fortune in the crypto frenzy.
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Where Children Sleep Vol. 2 (Hardback)€45.00
Moving portraits of children from around the world paired with powerful images of where they sleep.
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Knitting for Olive€32.99
The iconic Danish brand Knitting for Olive is known and loved throughout the Nordic countries and beyond for their contemporary yet classic knitting designs.
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Paradiso : Recipes and Reflections€39.99
When Denis Cotter opened Paradiso in Cork City in 1993, he wanted to create an exciting, modern, vegetable-based cuisine. The restaurant soon gained local and international recognition for its ground-breaking, flavour-driven food, and its dedication to local and seasonal produce was ahead of its time.
SHORTLISTED IRISH BOOK AWARDS 2023 – Cookbook of the Year