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Books
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Easy Wins : 12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating€34.99
A brand new and essential book from award-winning and bestselling cook Anna Jones. Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet.
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The Sweet Polish Kitchen : A Celebration of Home Baking and Nostalgic Treats€31.99
A collection of traditional and modern Polish baking and dessert recipes including Babkas, cheesecakes, tarts, pastries and all things sweet and celebratory. Ren Behan takes you from everyday baking to Easter celebrations in this comprehensive take on Polish sweet treats, and draws on influences from across central and Eastern Europe.
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The Batch Lady Grab and Cook : No-fuss prep-ahead meals to make life easy€26.99
Delicious home cooking - ready when you want itTake the hassle out of mealtimes with 100 easy recipes to have dinner ready in no time. Grab and Cook is a simple method to put satisfying, wholesome food on the table every day.
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Seaweed : Foraging, Collecting, Pressing€36.99
A gorgeous guide to foraging, pressing and using seaweeds for a wealth of home creative projects. Both aspirational and inspirational, this guide to bringing the outdoors inside is quite unlike anything on the market and will inspire all readers to begin their beach foraging journey.
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Tomato : 80 Recipes Celebrating the Extraordinary Tomato€26.99
Where would we be without the tomato? From South America, on through much of Europe, Northern Africa and Southern Asia, almost every culture and cuisine has found ways of making tomatoes their own.
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Sandor Katz's Fermentation Journeys€37.99
Recipes, Techniques, and Traditions from around the World. For the past twenty years, Sandor Katz has travelled the world, learning, teaching and sharing his knowledge of fermentation, discovering fascinating techniques for creating fermented foods.
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The Artisan Kitchen : The science, practice and possibilities€31.99
Reconnect with a more mindful way of cooking and spark your creativity.
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Clever Batch : Brilliant batch cooking recipes to save you time, money and patience€27.99
Do you want to eat badass nourishing meals, but don't want to cook every single night?
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The Cultured Club : Fabulously Funky Fermentation Recipes€29.99
Adding a daily dose of fermented foods to your diet can have an extraordinary effect on your health. It has been shown to promote digestive ease for people suffering with inflammatory disorders, help manage sugar and carb cravings, decrease incidence of allergies and sensitivities and generally boost the immune system and contribute to an overall sense of well-being.
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Salami : Practical Science and Processing Technology€86.99
Salami: Practical Science and Processing Technology is a one-of-a-kind reference that covers all types of salami products from around the world, including all aspects of salami, such as microbiology, food safety, and research development trends.