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Books
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Jamie Cooks Italy€31.99
Jamie returns to cooking the food he loves most in his brand-new cookbook. Getting right to heart of the Italian kitchen in Jamie's ultimate go-to Italian cookbook, Jamie Cooks Italy shows you that truly authentic Italian cooking is simple, beautiful and achievable.
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Gino's Italian Coastal Escape : A Taste of Italy from the Aeolian Islands to Elba€26.99
In Gino's Italian Coastal Escape, everyone's favourite Italian chef reveals the wonders of one of the richest and most varied cuisines in the world.
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The Cottage Kitchen : Cozy Cooking in the English Countryside€28.55
Share in a gorgeous, thoughtful life in the charming English countryside with The Cottage Kitchen, a cookbook of recipes and stories by Norwegian-born photographer and tastemaker Marie Forsberg.
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Mary Berry: Foolproof Cooking€27.99
In this brand-new, official tie-in to Mary's much anticipated series, the nation's best-loved home cook will teach you to cook with confidence, with over 120 delicious recipes.
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Deliciously Ella Every Day€31.99
Featuring the top ten rules for living the Deliciously Ella way, lists to help you get organised, plus tips and tricks to help you get ahead, this is the cook book you've been waiting for to help you get your life and your health on track - with zero hassle.
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Fish & Shellfish (Hardback)€37.99
Based on the methods taught at his Padstow seafood school, every step of Rick's advice is illustrated with full-colour photographs for perfect results.
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Mary Berry Cooks€37.99
Mary Berry Cooks features all the recipes from the show, along with Mary's menus for each episode - from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea.
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Blazing Salads 2: Good Food Every Day (Hardback)€27.99
This book is packed with fuss-free recipes to cook every day, but with a twist: all the recipes are versatile so you can change them to suit your and your family’s tastes, or your store cupboard.
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Complete Chinese Cookbook€33.99
The only comprehensive, all-encompassing guide to Chinese cookery, fronted by much-loved chef Ken Hom.
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The Art of Mexican Cooking : Traditional Mexican Cooking for Aficionados: A Cookbook€32.99
This indispensable cookbook, an instant classic when first published in 1989, is now back in print with a brand-new introduction from the most celebrated authority on Mexican cooking, Diana Kennedy.