Raising Dough for Marymount

Gary Burke
Availability: In stock
€19.99
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From local favourites like Timoleague sticky pork ribs, Ballycotton chunky seafood chowder and Mahon knickerbocker glory, to mouth-watering inventions like duck pastilla roll with roasted plums and guacamole, the recipes from this Cork cookbook will delight everyone around the table. From a Cork chef who loves his work, this is food for young and old alike. Children will love chocolate cornflakes with popping candy, while blackened turkey tacos with bean salsa and avocado or chocolate soufflé with Jameson Anglaise will go down a treat with all the family.

The money raised from this cookbook will help Marymount Hospice to continue offering the support and services it provides to so many Cork families. Its safe, calm environment allows families to share those last precious moments with their loved ones, and its renowned comfort and care is appreciated by so many in the community. This book is for everyone who loves food and wants to get more out of their family time and cooking.

More Information
ISBN/EAN 9781781176122
Author Gary Burke
Publisher Mercier Press
Publication date 4 Oct 2019
Format Paperback
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