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The gluten-free lifestyle is a saviour for sufferers of coeliac disease and wheat intolerance, and can also be a lifeline for those inflicted with less clear-cut digestive disorders. Learn all about 'gluten' and how to make the transition, as well as key foods to avoid, naturally-gluten-free foods and great substitutes, along with equipment tips.
Key recipes are provided to make your own staples such as flour, bread, pastry and pasta, and a wealth of tempting recipes are included, for everything from breakfasts to main meals to sweet treats and more - why not try making Croissants, Buckwheat Gnocchi or Macarons?
The accessible text by an expert in gluten-free living is accompanied by gorgeous, inspirational photography. There's plenty here to inspire you in this gluten-free, pain-free extravaganza.
ISBN/EAN | 9781786644794 |
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Author | Angela Litzinger |
Publisher | Flame Tree |
Publication date | 15 Jun 2017 |
Format | Hardback |