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Books
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Easy Wins : 12 Flavour Hits, 125 Delicious Recipes, 365 Days of Good Eating€34.99
A brand new and essential book from award-winning and bestselling cook Anna Jones. Anna Jones gives her golden rules for easy wins in the kitchen with super-simple recipes that are bursting with flavour and kind to the planet.
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The Peanut Butter Cookbook : Recipes Like No Other€23.99There really is such a thing as THE best peanut butter, and that's ManiLife. I am hooked on it. 'Otam Ottolenghi' Peanut butter is good for so much more than toast - unleash the potential of your jar with these sweet and savoury, smooth and crunchy recipes from ManiLife.
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The Good Bite’s High Protein Meal Prep Manual€26.99Delicious, easy low-calorie recipes with full nutritional breakdowns & food-tracking barcodes.
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Diabetes Meal Planning & Nutrition For Dummies€22.99Learn how to eat well, improve your health, and enjoy life with diabetes The new edition of Diabetes Meal Planning & Nutrition For Dummies offers you a holistic approach to living your best life with diabetes.
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Super Easy Tortilla and Taco Cookbook€15.99Make Meals Fun, Delicious, and Easy with Taco and Tortilla Recipes Everyone Will Love.
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The Joy of Snacks : A celebration of one of life's greatest pleasures, with recipes€15.99Take your morning coffee with cinnamon crumble cake and your evening wine with mushroom pate, via a riot of salsas, crispy bits, banana splits, cheeseballs and frozen pina coladas.
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Nadiya’s Simple Spices€32.99A guide to the eight kitchen must haves recommended by the nation’s favourite cook.
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BOSH! Meat : Delicious. Hearty. Plant-Based€26.99BOLD FLAVOURS! INCREDIBLE RECIPES! PLANT POWER! From the bestselling authors and TikTok sensations, Henry Firth and Ian Theasby. Want to create outrageously tasty burgers, unreal crispy duck pancakes, or the ultimate smoky chorizo risotto - that are all 100% plant based?
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Edible Wild Plants, Vol. 2 : Wild Foods from Foraging to Feasting€27.99This new volume 2, like the first, is a user-friendly, pictorially based guide providing all you need to know to start genuinely enjoying wild foods. It helps readers successfully identify plants, develop gathering strategies, and learn preparation and cooking techniques.
